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Aspergillus has distinct fatty acid synthases for primary and secondary metabolism
Author(s) -
Daren W. Brown,
Tom Adams,
Nancy P. Keller
Publication year - 1996
Publication title -
proceedings of the national academy of sciences of the united states of america
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.011
H-Index - 771
eISSN - 1091-6490
pISSN - 0027-8424
DOI - 10.1073/pnas.93.25.14873
Subject(s) - sterigmatocystin , fatty acid synthase , biochemistry , polyketide , secondary metabolism , fatty acid , primary (astronomy) , polyketide synthase , metabolism , chemistry , fatty acid metabolism , mutant , biology , biosynthesis , enzyme , aflatoxin , gene , physics , food science , astronomy
Aspergillus nidulans contains two functionally distinct fatty acid synthases (FASs): one required for primary fatty acid metabolism (FAS) and the other required for secondary metabolism (sFAS). FAS mutants require long-chain fatty acids for growth, whereas sFAS mutants grow normally but cannot synthesize sterigmatocystin (ST), a carcinogenic secondary metabolite structurally and biosynthetically related to aflatoxin. sFAS mutants regain the ability to synthesize ST when provided with hexanoic acid, supporting the model that the ST polyketide synthase uses this short-chain fatty acid as a starter unit. The characterization of both the polyketide synthase and FAS may provide novel means for modifying secondary metabolites.

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