A NEW CLASS OF LIPIDS: CHLOROSULFOLIPIDS
Author(s) -
John Elovson,
P. Roy Vagelos
Publication year - 1969
Publication title -
proceedings of the national academy of sciences
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.011
H-Index - 771
eISSN - 1091-6490
pISSN - 0027-8424
DOI - 10.1073/pnas.62.3.957
Subject(s) - chemistry , diol , hydrolysis , biochemistry , chlorine , molecule , stereochemistry , organic chemistry
Acid hydrolysis of sulfolipids fromOchromonas danica liberates 13-chloro-docosan-1,14-diol; 11,15-dichloro-docosan-1,14-diol; and other docosan-diols with three to six chlorine atoms per molecule. In stationary cells grown on 1.47 mM Cl- , the majority of sulfolipids are chlorinated, with the hexachloro species being the most abundant.
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