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Effect of delayed refrigeration on plasma factors in whole blood collected in CPDA‐2
Author(s) -
Sohmer P.R.,
Bolin R.B.,
Scott R.L.,
Smith D.J.
Publication year - 1982
Publication title -
transfusion
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.045
H-Index - 132
eISSN - 1537-2995
pISSN - 0041-1132
DOI - 10.1046/j.1537-2995.1982.22683068609.x
Subject(s) - preservative , whole blood , fresh frozen plasma , fibrinogen , chemistry , anticoagulant , chromatography , medicine , biochemistry , food science , platelet
Extension of the time within which whole blood may be separated into components offers logistic advantages for the operation of remote mobile drawing teams. We evaluated the effect of an 8‐hour hold of whole blood at room temperature before preparation of components. Plasma coagulation activity and opsonic factor content were studied in 14 units drawn into the anticoagulant‐preservative solution citrate‐ phosphate‐dextrose‐adenine (CPDA‐2). At the time of collection, an additional 7‐ml aliquot was drawn into 1 ml of CPDA‐2, the plasma separated and frozen immediately. Components were prepared from whole blood units allowed to rest undisturbed at 22 ± 1 degrees C for 8 hours. After 8 hours, a significant decrement of about 10 percent was found in the concentration of fibrinogen, plasminogen, fibronectin, and activity of Factor V. Factor VIII activities (VIIIAHF and VIIIAGN) were not significantly different after 8 hours. Our results indicate that room temperature storage for 8 hours before component processing has minimal effects on potentially labile plasma protein factors using CPDA‐ 2 anticoagulant‐preservative solution.