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Mitigación de los Efectos Humanos sobre la Biodiversidad Europea Mediante la Producción Tradicional de Animales
Author(s) -
Pykälä Juha
Publication year - 2000
Publication title -
conservation biology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 2.2
H-Index - 222
eISSN - 1523-1739
pISSN - 0888-8892
DOI - 10.1046/j.1523-1739.2000.99119.x
Subject(s) - animal husbandry , grazing , biodiversity , herbivore , livestock , threatened species , conservation grazing , agroforestry , natural (archaeology) , habitat , ecology , geography , biology , agriculture , archaeology
Livestock grazing (without modern fertilizers), mowing, and other traditional methods of animal husbandry are used in Europe for managing human‐made habitats such as seminatural grasslands. From a review of essential literature, I hypothesize that traditional animal husbandry partially compensates for the loss of natural processes that have been suppressed by humans. There is indirect evidence that livestock grazing and mowing have made possible the continued existence of many species threatened by the human overkill of megaherbivores and other large herbivores. Many species that were dependent on natural fires and floods may have benefited from grazing and mowing, which also may be effective tools for mitigating the negative effects of eutrophication. As partial surrogates, traditional grazing and mowing have obscured the importance of natural disturbances to European biodiversity. Thus, the end of traditional animal husbandry, together with the suppression of natural disturbances, may cause even more adverse effects to biodiversity than is generally recognized.

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