Premium
Selection of fungal biological control agents of Sclerotium cepivorum for control of white rot by sclerotial degradation in a UK soil
Author(s) -
Clarkson J. P.,
Payne T.,
Mead A.,
Whipps J. M.
Publication year - 2002
Publication title -
plant pathology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.928
H-Index - 85
eISSN - 1365-3059
pISSN - 0032-0862
DOI - 10.1046/j.1365-3059.2002.00787.x
Subject(s) - sclerotium , biology , trichoderma viride , white rot , thiram , biological pest control , fusarium , horticulture , trichoderma , stem rot , potato dextrose agar , agronomy , agar , fungicide , botany , bacteria , genetics , lignin
A range of fungal isolates was tested in a three‐stage screening system for their ability to degrade sclerotia of Sclerotium cepivorum on agar and in soil, and to reduce white rot disease on onion seedlings. Biological control agents (BCAs) were identified that could degrade up to 60% of sclerotia in soil and significantly reduce white rot disease on onion seedlings. The efficacy of the BCAs was enhanced when applied as wheat bran cultures compared with spore suspensions, and two of the best BCAs from the screening procedures were both identified as Trichoderma viride (L4, S17A). When L4 and S17A were fluid‐drilled in guar gum with bulb onion seed in the field white rot symptoms were significantly reduced, but stem base applications applied mid‐season had little effect. The strategy of selecting and using BCAs that degrade sclerotia of S. cepivorum and integration with other control methods is discussed.