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Sodium fertilizer application to pasture. 10. A comparison of the responses of dairy cows with high and low milk yield potential
Author(s) -
Chiy P. C.,
Phillips C. J. C.
Publication year - 2000
Publication title -
grass and forage science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.716
H-Index - 56
eISSN - 1365-2494
pISSN - 0142-5242
DOI - 10.1046/j.1365-2494.2000.00237.x
Subject(s) - lactose , sodium , dry matter , pasture , grazing , agronomy , fertilizer , milk production , chemistry , somatic cell count , dairy cattle , zoology , perennial plant , food science , biology , lactation , pregnancy , genetics , organic chemistry , ice calving
Current recommendations for the intake of sodium of lactating dairy cows are related to milk yield. A study was conducted to compare the responses of cows of high and low milk production potential to the application of sodium fertilizer to grazed perennial ryegrass pasture. The application of sodium fertilizer increased the intake of herbage dry matter (DM), the time that cows spent grazing and the biting rate. It also increased the concentration of sodium, magnesium and calcium in herbage and decreased the concentration of potassium. Applying sodium fertilizer increased milk yield and milk fat concentration and decreased somatic cell count in the milk of cows of low‐production potential only, whereas it increased persistency of milk production in the cows of high‐production potential. The concentration of lactose in milk increased in both groups after the application of sodium fertilizer. It is concluded that the optimum dietary sodium concentration for grazing cows does not increase with milk yield, and that most immediate advantage will be gained from increasing the sodium concentration in herbage for low‐yielding cows.