Open AccessDetermination of Isoflavone Contents for Selected Soybean Lines and Soy Foods by Fourier Transform Near Infrared Reflectance Spectroscopy
Author(s) -
I. Baianu,
I. Baianu,
Tiefeng You,
Randall L. Nelson
Publication year - 2011
Publication title -
nature precedings
Language(s) - English
Resource type - Journals
ISSN - 1756-0357
DOI - 10.1038/npre.2011.6194
Subject(s) - near infrared reflectance spectroscopy , reflectivity , fourier transform infrared spectroscopy , diffuse reflectance infrared fourier transform , fourier transform , chemistry , near infrared spectroscopy , food science , materials science , analytical chemistry (journal) , mathematics , optics , chromatography , physics , organic chemistry , mathematical analysis , photocatalysis , catalysis