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THE EFFECT OF PROLONGED SALT INTAKE ON BLOOD PRESSURE IN SHEEP
Author(s) -
Potter BJ
Publication year - 1972
Publication title -
australian journal of experimental biology and medical science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.999
H-Index - 104
eISSN - 1440-1711
pISSN - 0004-945X
DOI - 10.1038/icb.1972.32
Subject(s) - blood pressure , zoology , salt (chemistry) , medicine , chemistry , biology
Summary Sheep required to drink water containing dissolved sodium chloride in varying concentrations up to 2·0% for periods ranging from 6 months to 4 years failed to exhibit hypertension.