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Response of the Arctic Marine Inorganic Carbon System to Ice Algae and Under‐Ice Phytoplankton Blooms: A Case Study Along the Fast‐Ice Edge of Baffin Bay
Author(s) -
Else Brent G. T.,
Whitehead Jeremy J.,
Galindo Virginie,
Ferland Joannie,
Mundy C. J.,
Gonski Stephen F.,
Ehn Jens K.,
Rysgaard Søren,
Babin Marcel
Publication year - 2019
Publication title -
journal of geophysical research: oceans
Language(s) - English
Resource type - Journals
eISSN - 2169-9291
pISSN - 2169-9275
DOI - 10.1029/2018jc013899
Subject(s) - phytoplankton , sea ice , oceanography , bloom , algal bloom , algae , environmental science , arctic ice pack , melt pond , spring bloom , arctic , bay , cryosphere , antarctic sea ice , geology , ecology , nutrient , biology
Abstract Past research in seasonally ice‐covered Arctic seas has suggested that ice algae play a role in reducing dissolved inorganic carbon (DIC) during spring, preconditioning surface waters to low dissolved CO 2 ( p CO 2sw ), and uptake of atmospheric CO 2 during the ice‐free season. The potential role of under‐ice phytoplankton blooms on DIC and p CO 2sw has not often been considered. In this study we examined the inorganic carbon system beneath landfast sea ice starting midway through a bottom ice algae bloom and concluding in the early stages of an under‐ice phytoplankton bloom. During most of the ice algae bloom we observed a slight increase in DIC/ p CO 2sw in surface waters, as opposed to the expected reduction. Biomass calculations confirm that the role of ice algae on DIC/ p CO 2sw in the study region were minor and that this null result may be widely applicable. During snow melt, we observed an under‐ice phytoplankton bloom (to 10 mg/m 3 Chl a ) that did reduce DIC and p CO 2sw . We conclude that under‐ice phytoplankton blooms are an important biological mechanism that may predispose some Arctic seas to act as a CO 2 sink at the time of ice breakup. We also found that p CO 2sw was undersaturated at the study location even at the beginning of our sampling period, consistent with several other studies that have measured under‐ice p CO 2sw in late winter or early spring. Finally, we present the first measurements of carbonate saturation states for this region, which may be useful for assessing the vulnerability of a local soft‐shelled clam fishery to ocean acidification.