Open AccessUtilization of Torrefied Coffee Grounds as Reinforcing Agent To Produce High-Quality Biodegradable PBAT Composites for Food Packaging Applications
Author(s) -
Hesham Moustafa,
Chamseddine Guizani,
Capucine Dupont,
Vincent Martin,
Mejdi Jeguirim,
Alain Dufresne
Publication year - 2016
Publication title -
acs sustainable chemistry and engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.878
H-Index - 109
ISSN - 2168-0485
DOI - 10.1021/acssuschemeng.6b02633
Subject(s) - materials science , thermogravimetric analysis , differential scanning calorimetry , torrefaction , crystallinity , composite material , thermal stability , polybutylene succinate , raw material , scanning electron microscope , chemical engineering , pyrolysis , chemistry , organic chemistry , physics , engineering , thermodynamics
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