Open AccessFinding a Needle in a Haystack: Producing Antimicrobial Cutin-Derived Oligomers from Tomato Pomace
Author(s) -
Rita Escórcio,
Artur Bento,
Ana S. Tomé,
Vanessa G. Correia,
Rúben Rodrigues,
Carlos J. S. Moreira,
Didier Marion,
Bénédicte Bakan,
Cristina Silva Pereira
Publication year - 2022
Publication title -
acs sustainable chemistry and engineering
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.878
H-Index - 109
ISSN - 2168-0485
DOI - 10.1021/acssuschemeng.2c03437
Subject(s) - haystack , pomace , cutin , antimicrobial , chemistry , food science , nanotechnology , materials science , organic chemistry , biochemistry , world wide web , computer science
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom