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Degradation of Ferulic Acid by the Endophytic Fungus Colletotrichum gloeosporioides TMTM-13 Associated with Ostrya rehderiana Chun
Author(s) -
Pinghua Zhang,
Xin-Yuan Yu,
Lu-Xia Weng,
Hui Lü,
Zhenchuan Mao,
Yinglao Zhang
Publication year - 2019
Publication title -
acs omega
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.779
H-Index - 40
ISSN - 2470-1343
DOI - 10.1021/acsomega.9b02225
Subject(s) - ferulic acid , vanillic acid , vanillin , chemistry , plant use of endophytic fungi in defense , fungus , botany , biodegradation , food science , biology , organic chemistry
Biodegradation of ferulic acid, by an endophytic fungus Colletotrichum gloeosporioides TMTM-13 associated with Ostrya rehderiana Chun, was explored in this study. Ferulic acid was completely degraded by TMTM-13 as its initial concentration was lower than 400 mg L -1 . Generally, the initial concentration of ferulic acid and fungal biomass of TMTM-13 kept synchronously growing up as the concentration was lower than 400 mg L -1 . Fungal biomass reached a maximum of almost 1.177 g L -1 under concentrations of 400-450 mg L -1 . HPLC-MS analysis indicated that ferulic acid ultimately degraded to vanillin, vanillic acid, acetovanillone, and dihydroconiferyl alcohol by TMTM-13. This study was the first report about an endophytic fungus associated with O. rehderiana Chun that has great potential for practical application in ferulic acid contaminated environments.

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