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Growth and Virulence of Salmonella Typhimurium Mutants Deficient in Iron Uptake
Author(s) -
Zhigang Tan,
Samuel M. Chekabab,
Hai Yu,
Xianhua Yin,
Moussa S. Diarra,
Chengbo Yang,
Joshua Gong
Publication year - 2019
Publication title -
acs omega
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.779
H-Index - 40
ISSN - 2470-1343
DOI - 10.1021/acsomega.9b01367
Subject(s) - salmonella , ferrous , virulence , microbiology and biotechnology , mutant , ferritin , siderophore , ferric , biology , caenorhabditis elegans , strain (injury) , gene , chemistry , gene expression , biochemistry , bacteria , genetics , organic chemistry , anatomy
The present study investigated the effects of iron, iron chelators, and mutations of tonB or iroN fepA genes on the growth and virulence of Salmonella Typhimurium . Results indicated that organic iron (ferric citrate and ferrous-l-ascorbate) supported better growth of Salmonella compared to inorganic iron. Among tested chelators, 2,2'-bipyridyl at 500 μM showed the highest inhibition of Salmonella growth with 5 μM ferrous sulfate. Deletion of genes ( tonB - and iroN - fepA - ) in the iron uptake system attenuated Salmonella invasion of Caco-2 cells and its ability to damage the epithelial monolayer. The expression of all tested host genes in Caco-2 was not affected under the iron-poor condition. However, claudin 3, tight junction protein 1, tumor necrosis factor α (TNF-α), and interleukin-8 (IL-8) were altered under the iron-rich condition depending on individual mutations. In Caenorhabditis elegans , a significant down-regulation of ferritin 1 expression was observed when the nematode was infected by the wild-type (WT) strain.

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