z-logo
open-access-imgOpen Access
The Influence of Newly Synthesized Demulsifiers on the Interfacial Rheological Properties of a Naturally Occurring Water/Oil Emulsion
Author(s) -
E.A. Elsharaky,
A.S. El-Tabei,
Amira E. ElTabey
Publication year - 2022
Publication title -
acs omega
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.779
H-Index - 40
ISSN - 2470-1343
DOI - 10.1021/acsomega.2c03958
Subject(s) - demulsifier , emulsion , rheology , copolymer , chemical engineering , solubility , surface tension , dehydration , materials science , viscoelasticity , chemistry , polymer chemistry , polymer , organic chemistry , composite material , thermodynamics , biochemistry , physics , engineering

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom