Open AccessIntroduction of Flavor Chemical Eugenol Attenuating the Synergistic Toxicological Interactions of Flavor Mixtures
Author(s) -
Sheng Lu,
ShuShen Liu,
Peng Huang,
Zejun Wang
Publication year - 2022
Publication title -
acs omega
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.779
H-Index - 40
ISSN - 2470-1343
DOI - 10.1021/acsomega.2c03577
Subject(s) - flavor , eugenol , chemistry , cinnamaldehyde , toxicity , ternary operation , chromatography , food science , organic chemistry , computer science , programming language , catalysis
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