Open AccessOne-Pot Conversion of Corn Starch into 5-Hydroxymethylfurfural in Water-[Bmim]Cl/MIBK Biphasic Media
Author(s) -
Shrestha Roy Goswami,
Agneev Mukherjee,
MarieJosée Dumont,
Vijaya Raghavan
Publication year - 2016
Publication title -
energy and fuels
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.861
H-Index - 186
eISSN - 1520-5029
pISSN - 0887-0624
DOI - 10.1021/acs.energyfuels.6b01699
Subject(s) - levulinic acid , amylopectin , chemistry , yield (engineering) , starch , amylose , catalysis , fructose , food science , hydroxymethylfurfural , 5 hydroxymethylfurfural , aqueous solution , organic chemistry , nuclear chemistry , furfural , materials science , metallurgy
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