
The effect of light activated bleaching versus orange juice on enamel's micro-hardness
Author(s) -
Nazish Fatima Fawad
Publication year - 2015
Publication title -
tanta dental journal
Language(s) - English
Resource type - Journals
eISSN - 2536-9644
pISSN - 1687-8574
DOI - 10.1016/j.tdj.2015.09.002
Subject(s) - enamel paint , orange juice , molar , hardness , orange (colour) , materials science , saliva , composite material , chemistry , nuclear chemistry , dentistry , food science , medicine , biochemistry