Open AccessShifting the value of food and organic waste management in the food services sector in Brisbane, Australia
Author(s) -
Grace O’Connor
Publication year - 2021
Publication title -
resources conservation and recycling advances
Language(s) - English
Resource type - Journals
ISSN - 2667-3789
DOI - 10.1016/j.rcradv.2021.200052
Subject(s) - food waste , business , stakeholder , biodegradable waste , ecosystem services , willingness to pay , environmental resource management , food systems , food security , environmental planning , marketing , natural resource economics , agricultural economics , agriculture , economics , engineering , waste management , geography , ecology , management , archaeology , ecosystem , biology , microeconomics
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