
Ethnic food perspective of North Dakota Common Emmer Wheat and relevance for health benefits targeting type 2 diabetes
Author(s) -
Ashish Christopher,
Dipayan Sarkar,
Steve Zwinger,
Kalidas Shetty
Publication year - 2018
Publication title -
journal of ethnic foods
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.405
H-Index - 18
eISSN - 2352-619X
pISSN - 2352-6181
DOI - 10.1016/j.jef.2018.01.002
Subject(s) - ethnic group , cultivar , common wheat , type 2 diabetes , biology , microbiology and biotechnology , food science , diabetes mellitus , agronomy , biochemistry , gene , sociology , anthropology , endocrinology , chromosome