Open AccessPersonal values underlying ethnic food choice: Means-end evidence for Japanese food
Author(s) -
Yeong Sheng Tey,
Poppy Arsil,
Mark Brindal,
Su Y. Liew,
Chi Teen Teoh,
Rika Terano
Publication year - 2018
Publication title -
journal of ethnic foods
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.405
H-Index - 18
eISSN - 2352-619X
pISSN - 2352-6181
DOI - 10.1016/j.jef.2017.12.003
Subject(s) - ethnic group , marketing , food choice , business , advertising , political science , medicine , pathology , law
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