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O1‐08‐01: Mediterranean DIET is Associated with Slower Rate of Hippocampal Atrophy: a Longitudinal Study in Cognitively Normal Older Adults
Author(s) -
Gu Yian,
Scarmeas Nikolaos,
Stern Yaakov,
Manly Jennifer J.,
Schupf Nicole,
Mayeux Richard,
Brickman Adam M.
Publication year - 2016
Publication title -
alzheimer's and dementia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 6.713
H-Index - 118
eISSN - 1552-5279
pISSN - 1552-5260
DOI - 10.1016/j.jalz.2016.06.335
Subject(s) - gee , atrophy , medicine , hippocampal formation , generalized estimating equation , magnetic resonance imaging , hippocampus , brain size , population , longitudinal study , gerontology , demography , pediatrics , audiology , pathology , radiology , statistics , mathematics , environmental health , sociology
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