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P1‐018: Protective effects of pre‐‐germinated brown rice extract against amyloid β‐Peptide (1‐42) ‐induced apoptosis in neuronal SK‐N‐SH cells
Author(s) -
Soiampornkul Rungtip,
Junnu Sarawut,
Kanyok Surin,
Liammongkolkul Sompong,
Katunyoo Wanphen,
Umpornsirirat Supranee
Publication year - 2011
Publication title -
alzheimer's and dementia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 6.713
H-Index - 118
eISSN - 1552-5279
pISSN - 1552-5260
DOI - 10.1016/j.jalz.2011.05.298
Subject(s) - ex vivo , brown rice , reactive oxygen species , apoptosis , oxidative stress , chemistry , peptide , programmed cell death , amyloid (mycology) , biochemistry , microbiology and biotechnology , biology , in vitro , food science , inorganic chemistry