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Desulfovibrio desulfuricans isolates from the gut of a single individual: Structural and biological lipid A characterization
Author(s) -
Zhang-Sun Wei,
Augusto Luis A.,
Zhao Liping,
Caroff Martine
Publication year - 2015
Publication title -
febs letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.593
H-Index - 257
eISSN - 1873-3468
pISSN - 0014-5793
DOI - 10.1016/j.febslet.2014.11.042
Subject(s) - lipid a , desulfovibrio , gut flora , bacteria , lipopolysaccharide , microbiology and biotechnology , biology , lipid metabolism , biochemistry , sulfate reducing bacteria , chemistry , gram negative bacteria , escherichia coli , gene , genetics , immunology
The levels of sulfate‐reducing bacteria (SRB), including Desulfovibrionaceae , in the gut increase following a fat‐enriched diet. Endotoxins from gut microbiota contribute to the inflammation process, leading to metabolic diseases. Thus, we sought to characterize the lipid A structures of Desulfovibrionaceae lipopolysaccharides (LPS) that are associated with the microbiota inflammatory properties. LPS variants were obtained from two SRB isolates from the gut of a single individual. These LPS variants shared similar lipid A moieties with Enterobacterial LPS, but differed from one another with regard to fatty‐acid numbers and endotoxic activity. This first complete structural characterization of Desulfovibrio lipid A gives new insights into previously published data on Desulfovibrio lipid A biosynthesis. LPS microdiversity within SRBs illustrates how adaptation can influence pro‐inflammatory potential.
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