Open AccessEffects of chain length, temperature, and ionic strength on association and dissociation thermodynamics of DNA
Author(s) -
Maki Kawasaki,
Masayuki Oda
Publication year - 2021
Publication title -
chemical thermodynamics and thermal analysis
Language(s) - English
Resource type - Journals
ISSN - 2667-3126
DOI - 10.1016/j.ctta.2021.100015
Subject(s) - ionic strength , thermodynamics , dissociation (chemistry) , dna , chemistry , materials science , physics , biochemistry , aqueous solution
Accelerating Research
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom
Address
John Eccles HouseRobert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom