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Deciphering the impact of COVID-19 pandemic on food security, agriculture, and livelihoods: A review of the evidence from developing countries
Author(s) -
Endashaw Workie,
Joby Mackolil,
Joan Nyika,
R Sendhil
Publication year - 2020
Publication title -
current research in environmental sustainability
Language(s) - English
Resource type - Journals
ISSN - 2666-0490
DOI - 10.1016/j.crsust.2020.100014
Subject(s) - livelihood , food security , agriculture , business , developing country , covid-19 , pandemic , natural resource economics , development economics , economic growth , economics , geography , infectious disease (medical specialty) , medicine , disease , archaeology , pathology
With COVID-19 now spreading in developing countries, massive consequences on health and livelihoods are feared. Food security is the most important and crucial aspect of sustainable development. The agricultural sector forms the backbone of the economy and provides livelihood to a large section in developing countries. Therefore, the disruption in food security and the agricultural sector will have far-reaching impacts on these countries. Owing to the importance of these sectors, this paper performs a comprehensive assessment of the effect of COVID-19 on food security and agriculture. The research suggests coping and mitigation mechanisms that can be adopted to sustain livelihoods.

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