
Amburana cearensis seed extracts protect PC-12 cells against toxicity induced by glutamate
Author(s) -
Érica Patrícia Lima Pereira,
Suzana Braga-de-Souza,
Cleonice Creusa dos Santos,
Leticia O. Santos,
Martins Dias de Cerqueira,
Paulo R. Ribeiro,
Luzimar Gonzaga Fernandez,
Victor D.A. Silva,
Sílvia Lima Costa
Publication year - 2017
Publication title -
revista brasileira de farmacognosia
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.432
H-Index - 46
eISSN - 1981-528X
pISSN - 0102-695X
DOI - 10.1016/j.bjp.2016.08.010
Subject(s) - excitotoxicity , viability assay , toxicity , glutamate receptor , antioxidant , neuroprotection , chemistry , cytotoxicity , pharmacology , ethyl acetate , mtt assay , oxidative stress , traditional medicine , biochemistry , biology , apoptosis , medicine , in vitro , organic chemistry , receptor
Amburana cearensis (Allemão) A.C. Sm., Fabaceae, has been widely studied for its medicinal activities. Many neurodegenerative disorders are caused by oxidative stress, mitochondrial dysfunction, excitotoxicity induced by glutamate and ultimately cell death. This study describes the chemical profile of the ethanolic, hexane, dichloromethane, and ethyl acetate extracts obtained from seeds of A. cearensis. The objective of this study was to investigate the chemical profile of extracts obtained from seeds of A. cearensis, as well as their cytotoxicity and neuroprotective effects in cultures of neural PC12 cells. Metabolite profile was performed by GC–MS. PC12 cells were treated with increasing concentrations of the extracts (0.01–2000μg/ml) and the cell viability was analyzed after 24 and 72h using an MTT test. For the excitotoxicity assay, PC12 cells were pre-treated with glutamate (1mM) for 6h and treated with increasing concentrations (0.1–1000μg/ml) of the extracts. The chromatographic analysis of the extracts detected various compounds with antioxidant properties, with the majority of peaks corresponding to the isoflavone coumarin. Only the hexane extract showed toxicity after 72h exposure at the highest concentration (1000μg/ml). By contrast, all extracts increased the cellular viability of PC12 cells against the toxicity caused by glutamate. Therefore, the extracts from the seeds of A. cearensis showed no toxicity and have neuroprotective potential against neuronal damage induced by glutamate, which may be related to their antioxidant properties