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Pre-harvest drought stress treatment improves antioxidant activity and sugar accumulation of sugar apple at harvest and during storage
Author(s) -
L. Kowitcharoen,
C. WongsAree,
Sutthiwal Setha,
R. Komkhuntod,
Satoru Kondo,
V. Srilaong
Publication year - 2018
Publication title -
agriculture and natural resources
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.319
H-Index - 13
eISSN - 2468-1458
pISSN - 2452-316X
DOI - 10.1016/j.anres.2018.06.003
Subject(s) - sugar , ascorbic acid , abscisic acid , horticulture , ripening , dpph , chemistry , antioxidant , reducing sugar , botany , biology , food science , biochemistry , gene

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