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In situ analysis of the microbial fermentation process by natural abundance 13 C and 31 P NMR spectroscopy. Production of adenosine‐5′‐triphosphate from adenosine
Author(s) -
Kainosho Masatsune,
Ajisaka Katsumi,
Nakazawa Hidetsugu
Publication year - 1977
Publication title -
febs letters
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.593
H-Index - 257
eISSN - 1873-3468
pISSN - 0014-5793
DOI - 10.1016/0014-5793(77)80482-1
Subject(s) - chemistry , nuclear magnetic resonance spectroscopy , library science , stereochemistry , computer science