Open AccessTranscriptome profiling reveals key genes related to astringency during cucumber fruit development
Author(s) -
Xuewen Xu,
Jiawei Pan,
Min He,
Heng-lu Tian,
Xiaohua Qi,
Qiang Xu,
Xuehao Chen
Publication year - 2019
Publication title -
3 biotech
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.557
H-Index - 37
eISSN - 2190-572X
pISSN - 2190-5738
DOI - 10.1007/s13205-019-1922-2
Subject(s) - transcriptome , biology , myb , gene , chalcone synthase , catechin , phenylalanine ammonia lyase , wrky protein domain , biochemistry , enzyme , transcription factor , biosynthesis , gene expression , polyphenol , peroxidase , antioxidant
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