Open AccessAmino acid profile of food fishes with potential to diversify fish farming activity
Author(s) -
Carla Cristina Lise,
Caroline Marques,
Fátima Soares Bonadimann,
Edimir Andrade Pereira,
Marina Leite MittererDaltoé
Publication year - 2020
Publication title -
journal of food science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.656
H-Index - 68
eISSN - 0975-8402
pISSN - 0022-1155
DOI - 10.1007/s13197-020-04747-1
Subject(s) - catfish , amino acid , biology , fish farming , leucine , ictalurus , grass carp , essential amino acid , agriculture , nile tilapia , ictaluridae , carp , lysine , fishery , aquaculture , fish <actinopterygii> , biochemistry , oreochromis , ecology
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