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Better Choice: Linear Long Chains Rather than Branched Ones to Improve Mechanical Performance of Polyethylene through Generating Shish-Kebabs
Author(s) -
Lu-Feng Deng,
Xixi Zhang,
Dong Zhou,
Jianhua Tang,
Jun Lei,
Junfang Li,
ZhongMing Li
Publication year - 2020
Publication title -
chinese journal of polymer science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.679
H-Index - 36
eISSN - 1439-6203
pISSN - 0256-7679
DOI - 10.1007/s10118-020-2397-7
Subject(s) - materials science , molding (decorative) , linear low density polyethylene , polyethylene , crystallization , shear flow , composite material , flow (mathematics) , polymer chemistry , shear (geology) , chemistry , thermodynamics , mechanics , physics , organic chemistry

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