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Effect of manufacturing variables on the viscosity of aqueous di(hydrogenated tallowalkyl) dimethyl ammonium chloride
Author(s) -
James A. D.,
Ogden P. H.
Publication year - 1979
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02680198
Subject(s) - ammonium chloride , aqueous solution , dispersion (optics) , viscosity , electrolyte , chloride , ammonium , chemical engineering , chemistry , phase (matter) , materials science , organic chemistry , composite material , physics , electrode , optics , engineering
The viscosity of aqueous di(hydrogenated tallowalkyl)dimethyl ammonium chloride (DHTDMAC) dispersions is affected by manufacturing variables such as the temperature of dispersion, electrolyte content, and stirring speed. These effects are rationalized by an analogy between DHDMAC dispersions and those of phospholipids, the disperse phase of which can have a vesicular structure.