The fatty acid composition of gymnospermae seed and leaf oils | Zendy

Vickery J. R. | Zendy; Whitfield F. B. | Zendy; Ford G. L. | Zendy; Kennett B. H. | Zendy

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The fatty acid composition of gymnospermae seed and leaf oils

Author(s) -

Vickery J. R.,

Whitfield F. B.,

Ford G. L.,

Kennett B. H.

Publication year - 1984

Publication title -

journal of the american oil chemists' society

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 0.512

H-Index - 117

eISSN - 1558-9331

pISSN - 0003-021X

DOI - 10.1007/bf02677035

Subject(s) - cyclopropene , chemistry , arachidonic acid , composition (language) , chemical composition , fatty acid , botany , organic chemistry , food science , biology , philosophy , linguistics , enzyme

Of 12 Gymnospermae seed and leaf oils, only 2 contained cyclopropene fatty acids. All‐ cis 5, 11, 14, 17‐eicosatetraenoic acid occurred in concentrations up to 11.9% in 6 seed oils, and up to 61% in 2 leaf oils. The structure of this acid, as its methyl ester, was established by the combination of physical (UV, IR, 1 H‐ and 13 C‐NMR and mass spectra) and chemical techniques. Arachidonic acid also occurred in 2 seed oils.

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