Premium
Flavor reversion in soybean oil. IV. Isolation of reversion compounds in soybean oil
Author(s) -
Martin C. J.,
Schepartz A. I.,
Daubert B. F.
Publication year - 1948
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02637644
Subject(s) - chemistry , library science , computer science