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Flavor evaluation of fats and oils
Author(s) -
Evans C. D.
Publication year - 1955
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02637549
Subject(s) - library science , citation , taste , food science , computer science , chemistry