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Chromatography of polar triglycerides on silicic Acid Columns
Author(s) -
Evans C. D.,
McConnell D. G.,
Hoffmann R. L.,
Peters Helen
Publication year - 1967
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02635614
Subject(s) - glyceride , silicic acid , chemistry , polar , chromatography , chemical polarity , fatty acid , silicic , composition (language) , organic chemistry , biology , molecule , paleontology , linguistics , physics , philosophy , volcano , astronomy
Triglycerides containing polar fatty acids are resolved by silicic acid chromatography into molecular species containing increased amounts of the polar acids. Natural fats like isano, oiticica, castor, or kamala seed oils with both nonpolar fatty acids and polar hydroxy or keto acids have been resolved into component glycerides according to the degree of polarity. Silicic acid chromatography offers a means of obtaining specific glycerides from fats for detailed studies on glyceride composition and structure.