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Solvent extraction of cottonseed and peanut oils. VII. Effect of drying flaked prime cottonseed on color of oil and meal properties
Author(s) -
Spadaro J. J.,
McCourtney E. J.,
Vix H. L. E.
Publication year - 1950
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02635088
Subject(s) - cottonseed , cottonseed meal , cottonseed oil , solvent extraction , agriculture , agricultural economics , mathematics , chemistry , extraction (chemistry) , geography , food science , archaeology , economics , raw material , organic chemistry , soybean meal