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A.O.C.S. commentary: The A.O.C.S. and the edible fat industry: Our changing responsibilities
Author(s) -
Mattil Karl F.
Publication year - 1956
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02632299
Subject(s) - swift , citation , library science , sociology , computer science , programming language