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Equal antithrombotic and triglyceride‐lowering effectiveness of eicosapentaenoic acid‐rich and docosahexaenoic acid‐rich fish oil supplements
Author(s) -
Howe Peter R. C.,
Clifton Peter M.,
James Michael J.
Publication year - 1999
Publication title -
lipids
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.601
H-Index - 120
eISSN - 1558-9307
pISSN - 0024-4201
DOI - 10.1007/bf02562326
Subject(s) - eicosapentaenoic acid , docosahexaenoic acid , fish <actinopterygii> , library science , triglyceride , lipidology , citation , fish oil , medicine , clinical chemistry , computer science , fatty acid , polyunsaturated fatty acid , chemistry , fishery , biology , biochemistry , cholesterol
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