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Sunflower oil
Author(s) -
Campbell E. J.
Publication year - 1983
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02543524
Subject(s) - sunflower oil , sunflower , presentation (obstetrics) , process engineering , petroleum engineering , computer science , agricultural engineering , environmental science , biochemical engineering , engineering , food science , chemistry , agronomy , biology , medicine , radiology
The paper describes sunflower oil, its fatty acid composition, analytical characteristics, uses, applications in products, and advantages and problems associated with its use. Specific processing conditions, including flow diagrams, to produce satisfactory finished products are discussed. The presentation emphasizes developments since 1976, anticipated changes in technology and a forecast of changes that may lie ahead.