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Characteristics and uses of glandless cottonseed food protein ingredients
Author(s) -
E. W. Lusas,
G. M. Jividen
Publication year - 1987
Publication title -
journal of the american oil chemists' society
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.512
H-Index - 117
eISSN - 1558-9331
pISSN - 0003-021X
DOI - 10.1007/bf02542433
Subject(s) - citation , cottonseed , computer science , library science , food science , biology
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