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INHIBITION OF LACTOGENIC ACTIVITIES OF BOVINE MAMMARY GLAND EXPLANTS BY THE WHEY FRACTION OF BOVINE MILK
Author(s) -
SHAMAY A.,
SHINDER D.A,
BRUCKENTAL I.,
SILANIKOVE N.
Publication year - 1997
Publication title -
cell biology international
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.932
H-Index - 77
eISSN - 1095-8355
pISSN - 1065-6995
DOI - 10.1006/cbir.1997.0184
Subject(s) - bovine milk , mammary gland , explant culture , chemistry , fraction (chemistry) , food science , whey protein , andrology , chromatography , medicine , in vitro , biochemistry , cancer , breast cancer
The regulation of milk constituents, synthesis and secretion in tissue cultures of the bovine mammary gland was altered by a whey fraction of bovine milk. α‐Casein gene expression, casein secretion and fatty acid synthesis were inhibited by the whey fraction in a dose‐dependent manner. The whey fraction inhibited the enhancement activity of prolactin on α‐casein gene expression and fatty acid synthesis, and also inhibited casein secretion to the medium, in explants cultured in a medium with or without prolactin. No effect on the expression of the β‐lactoglobulin gene was found.