Premium
N‐linked glycosylation of proteinase B precursors of the yeast Saccharomyces cerevisiae is not require for proper targeting or processing of the enzyme
Author(s) -
Nebes Vicki L.,
Jones Elizabeth W.
Publication year - 1992
Publication title -
yeast
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.923
H-Index - 102
eISSN - 1097-0061
pISSN - 0749-503X
DOI - 10.1002/yea.320080503
Subject(s) - biology , glycosylation , enzyme , biochemistry , proteinase 3 , saccharomyces cerevisiae , genetics , yeast , antibody , autoantibody
Abstract Proteinase B precursors are modified by an N‐linked carbohydrate side chain at Asn 314. Glycosylation at this position is not required for proper localization, processing, or activation of the enzyme.