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Isolation and characterization of six flavonoids from the leaves of Sterculia foetida Linn.
Author(s) -
Cuong Doan Tran Duy,
Dat Ha Tuan,
Duan Nguyen Trung,
Thuong Pham Dinh,
Phat Nguyen Tan,
Tri Mai Dinh,
Van Son Dang,
Hoa Nguyen Thi,
Tuyen Pham Nguyen Kim,
Phung Nguyen Kim Phi
Publication year - 2019
Publication title -
vietnam journal of chemistry
Language(s) - English
Resource type - Journals
eISSN - 2572-8288
pISSN - 0866-7144
DOI - 10.1002/vjch.201900084
Subject(s) - flavones , luteolin , apigenin , chemistry , glycoside , chloroform , quercetin , flavonoid , botany , traditional medicine , stereochemistry , chromatography , organic chemistry , biology , medicine , antioxidant
Six flavonoids, including one flavan‐3‐ol epicatechin ( 1 ), one flavone glycoside apigenin 7‐ O ‐ β ‐D‐glucopyranoside ( 2 ), three flavones namely dimethylchrysin ( 3 ) , trimethylapigenin ( 4 ) and luteolin ( 5 ) and one flavonol quercetin ( 6 ) were isolated from the hexane and chloroform extracts of the leaves of Sterculia foetida Linn. collected in Binh Thuan Province by using various chromatographic methods. Their chemical structures were identified by comparing their spectroscopic data as well as physical properties with those in literature. Compounds 1‐4 were obtained for the first time in Sterculia genus.

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