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Determination of Maltose and Starch by a Flow‐Through Enzyme Enthalpymeter
Author(s) -
Kurczewski J.,
Sugier H.
Publication year - 1992
Publication title -
starch ‐ stärke
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.62
H-Index - 82
eISSN - 1521-379X
pISSN - 0038-9056
DOI - 10.1002/star.19920440606
Subject(s) - maltose , starch , chemistry , enzyme , chromatography , biochemistry , food science
A column flow‐through enzyme enthalpymeter was used for the determination of maltose, starch and glucose.