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Innovations in food packaging, edited by Jung H. Han. Elsevier Academic Press. ISBN 0123116325
Author(s) -
Mannheim Chaim
Publication year - 2008
Publication title -
packaging technology and science
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 50
eISSN - 1099-1522
pISSN - 0894-3214
DOI - 10.1002/pts.811
Subject(s) - citation , library science , art history , art , computer science
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