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Effect of amyl acetate sorption on mechanical and thermal properties of polypropylene packaging
Author(s) -
Safa Laurent,
Abbès Boussad,
Zaki Oussama
Publication year - 2007
Publication title -
packaging technology and science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.365
H-Index - 50
eISSN - 1099-1522
pISSN - 0894-3214
DOI - 10.1002/pts.768
Subject(s) - sorption , polypropylene , diffusion , materials science , thermal diffusivity , polymer , polymer chemistry , thermodynamics , chemistry , organic chemistry , composite material , adsorption , physics
Sorption kinetics of amyl acetate in polypropylene is studied at 23, 40 and 55°C. Diffusion (D) and partition (Kp) coefficients were determined by fitting the sorption curves with a theoretical curve calculated from Fick's diffusion equation. The role of temperature and concentration of amyl acetate was investigated. The results show that D is not affected and Kp decreases with increasing concentration of amyl acetate in the solution. The sorption rate or total amount absorbed increased considerably with temperature. Concentration profiles were calculated by using a numerical algorithm based on a finite element method. The effect of amyl acetate concentration on the mechanical and thermal properties of the polymer was investigated. Copyright © 2007 John Wiley & Sons, Ltd.