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An approach of fatty acids and resveratrol in the prevention of COVID ‐19 severity
Author(s) -
Hoang Tung
Publication year - 2021
Publication title -
phytotherapy research
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.019
H-Index - 129
eISSN - 1099-1573
pISSN - 0951-418X
DOI - 10.1002/ptr.6956
Subject(s) - resveratrol , covid-19 , virology , chemistry , medicine , pharmacology , traditional medicine , outbreak , infectious disease (medical specialty) , disease