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The effect of surface fractal dimension of particles on Ostwald ripening
Author(s) -
Streitenberger P.,
Förster D.
Publication year - 1991
Publication title -
physica status solidi (b)
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.51
H-Index - 109
eISSN - 1521-3951
pISSN - 0370-1972
DOI - 10.1002/pssb.2221640230
Subject(s) - ostwald ripening , fractal dimension , physics , dimension (graph theory) , fractal , humanities , philosophy , mathematics , combinatorics , thermodynamics , mathematical analysis
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