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Folding of bovine growth hormone is consistent with the molten globule hypothesis
Author(s) -
Brems David N.,
Havel Henry A.
Publication year - 1989
Publication title -
proteins: structure, function, and bioinformatics
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.699
H-Index - 191
eISSN - 1097-0134
pISSN - 0887-3585
DOI - 10.1002/prot.340050110
Subject(s) - molten globule , chemistry , protein folding , folding (dsp implementation) , crystallography , solvent , biophysics , chemical physics , thermodynamics , biochemistry , biology , electrical engineering , engineering , physics
Previous results from equilibrium and kinetic studies of the folding of bovine growth hormone (bGH) have demonstrated that bGH does not follow a simple two‐step folding mechanism. These results are summarized and interpreted according to the “molten globule” model. The molten globule state of bGH is characterized as a folding intermediate which largely a‐helical, retains a compact hydrodynamic radius, has packing of the aromatic side chains that is similar to the unfolded state, and possesses a solvent‐exposed hydrophobic surface along helix 106127 that readily leads association.

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